Parsley leaves

Parsley leaves nutrition and vitamin info per 100g

738 recipes to cook with Parsley leaves

91%

dishingouthealth.com

Spanish Rice and Beans

17 ingredients · 50min

90%

Damn Delicious

Shrimp Scampi

12 ingredients

87%

cleanfoodcrush.com

One Sheet-Pan Garlic Butter Salmon + Red Potatoes

7 ingredients

93%

Serious Eats

The Best Crispy Roast Potatoes Ever Recipe

8 ingredients · 1h 40min

98%

recipetineats.com

Greek Chicken Gyros with Tzaziki

21 ingredients · 26min

80%

Simply Recipes

Classic Meatloaf

15 ingredients · 1h 40min

95%

flip.it

Brown Sugar Bourbon Steak Bites Are the Best Thing You'll Cook All Week

6 ingredients · 14min

93%

abc.net.au

Vegetarian carbonara with mushrooms, miso and parmesan

10 ingredients · 30min

Parsley leaves substitutes

• Regular substitute
  • Oregano
  • Cilantro (coriander herb)
  • Tarragon
  • Chervil
  • Freeze dried parsley

Parsley leaves equivalents and varieties

• Flatleaf parsley
• Parsley

Parsley leaves cooking tips

• Samsung Food

  Good quality parsley has deep green color and looks fresh and crisp. Avoid bunches that have leaves that are yellow because this indicates that they are probably overmature.

• Samsung Food

  Fresh parsley leaves will last for up to three days if you wrap them in damp kitchen paper or plastic bag and store it in the fridge.