← Replies in General Tso’s Sticky Tofu Recipe

So... the sauce? hell yeah! delicious it was my first time using tofu so it turned out SO UGLY... i think i didn't dry it enough... however the taste is fire, really good recipe! if anyone has any tips on how to make tofu actually crispy i would love to hear 😭

2 Reply

Rowan· 2 months ago

the best tip I've heard for making tofu actually crispy is to make sure you press it long enough! I usually press mine for about 30 minutes with a cookbook or 2 on top. then pat it dry and cut it however you like, put it in a bowl and gently toss it or stir it with a tbs or 2 of corn starch. then you can pan fry, air fry, or bake it to your preference and it should turn out nice and crispy!

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alessaaa aaaaar· 2 months ago

THANK YOU SO MUCH

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