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in One Pan Mexican Ground Beef and Rice Recipe
Marie-Eve Boulanger
· last year
Delicious
Easy
Fresh
Makes leftovers
One-dish
This is VERY good! Did replace carots by soya beans (the big green ones) and it added nice texture, as well as one can of tomato pasta. When serving, I sliced a full avocado on top of the dish, with some sour cream on the side. DELICIOUS.
3 Likes