Traditional Gluten Free Bread Pudding

Name: Traditional Gluten Free Bread Pudding
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Cuisine: British
Ingredients: 6 cups gluten free bread cubes; 2 cups milk; 1/2 cup butter; 3 eggs; 1/2 cup sugar; 2 teaspoons cinnamon; 1 teaspoon nutmeg; 1/4 teaspoon salt; 1/2 cup raisins

Instructions

Prep:20minCook:1h

Classically known as "poor man's pudding" in 13th century England time, this scrumptious bread pudding needed to be converted to be a gluten free staple. Enjoy this delicious gluten free dessert that helps with minimizing gluten free bread waste! It is time to start collecting those heels and extra slices of bread, and enjoy a classic, old fashioned Gluten Free Bread Pudding!

Updated at: Mon, 09 Dec 2024 08:35:59 GMT