Chocolate Mochi

Name: Chocolate Mochi
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Cuisine: Japanese
Ingredients: 100 g glutinous rice flour; 30 g cornstarch; 40 g sugar; 5 g cocoa powder; 160 g milk ((or oat milk, soy milk, almond milk ...)); 30 g butter; 100 g dark chocolate; 100 g heavy whipping cream; 100 g chocolate ganache; 200 g heavy whipping cream; 20 g sugar; ½ tsp vanilla extract ((optional)); Bobas

Instructions

Prep:10minCook:50min

Take a bite through this soft, sticky, and chewy cocoa flavor mochi skin, some rich and smooth chocolate cream will melt in your mouth, following by some silky dark chocolate ganache, and surprisingly some chewy "naughty" boba pearls! My happiest moment is sitting in the sun and enjoying these afternoon delights my cat!

Updated at: Sun, 08 Dec 2024 20:36:41 GMT