By omnivorescookbook.com
Homemade Vegetarian Oyster Sauce (Vegan Stir Fry Sauce)
Instructions
Prep:10minCook:10min
The recipe prep time does not include the time you use to soak the shiitake mushrooms.
Updated at: Wed, 11 Dec 2024 09:20:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
41
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories494.9 kcal (25%)
Total Fat37.5 g (54%)
Carbs39.3 g (15%)
Sugars6 g (7%)
Protein7.3 g (15%)
Sodium1472.4 mg (74%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1.4 ozdried shiitake mushrooms
slightly less than 2 cups
2 tablespoonspeanut oil
or vegetable oil
2 clovesgarlic
finely minced
1 teaspoonginger
finely grated
1 tablespoonlight soy sauce
or soy sauce, or tamari for gluten-free
1 tablespoondark soy sauce
or soy sauce, or tamari for gluten-free
2 teaspoonsmiso paste
Optional
1 teaspoonagave syrup
or sugar
¼ teaspoonfive spice powder
2 teaspoonssesame oil
toasted
Instructions
View on omnivorescookbook.com
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