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By koreanbapsang.com
Jeyuk Bokkeum (or Dweji Bulgogi) - Spicy Pork BBQ
Instructions
Prep:10minCook:10min
Spicy Korean pork bulgogi marinated in a gochujang based sauce with lots of fresh garlic and ginger!
Updated at: Fri, 01 Apr 2022 02:49:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories565.5 kcal (28%)
Total Fat32.4 g (46%)
Carbs26 g (10%)
Sugars19.8 g (22%)
Protein37.6 g (75%)
Sodium1034.5 mg (52%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 poundspork shoulder
thinly sliced
1onion
small, thinly sliced
3scallions
cut into 2-inch pieces
6 tablespoonsgochujang
Korean chili pepper paste
1 tablespoongochugaru
Korean chili pepper flakes
3 tablespoonssoy sauce
3 tablespoonsrice wine
or mirin
2 tablespoonssugar
or brown sugar
1 tablespooncorn syrup
or honey
2 tablespoonssesame oil
2 tablespoonsminced garlic
1 tablespoongrated ginger
0.5apple
small, grated
Instructions
View on koreanbapsang.com
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