Fried Rice

Tonight I'm using chicken and rice and random frozen veggies. I usually use oyster sauce and sesame oil and always soy sauce . Also I prefer Jasmine Rice and the five min rice. Just make rice and freeze for and hour jeeps rice from sticking and clumpy.

The butter makes this. It's our favorite stir fry recipe. Sometimes we add hoisin if we feel like it. Sometimes use Aldi Szechuan frozen stir fry veggies and left over Aldi cabbage based salad mix (without any dressing)

I have made this quite a few times and I love it! Never knew I could make fried rice until I tried this recipe!

Pork tenderloin, scored to absorb more marinade. Marinade in teriyaki, soy sauce, garlic, mirin. Grilled to perfection.

I love how easy and versatile this is. I cut up chicken breast and after velveting, fried in the pan after cooking the egg.

I would avoid adding salt and pepper. The soy sauce, oyster sauce, and sesame oil are seasoned enough for the rice. Especially if you already cook your rice with salt and since the rice it's chilled, great for using up ingredients. 😊 I didn't have carrots and peas so I just used 1 can of mixed veggies, came out delicious!

It was good 👍 made it with broccoli 🥦 beef 😋. I will be making it again.

I had to cook with coconut aminos and still came out great! I'll probably put in a little more onion next time :)

I didn't add oyster sauce but added coco aminos along with soy sauce and the sesame I also added leftover carnitas and made it pork fried rice! It was tasty

She suggested to try the oyster sauce...even if you dont like it. We did and still dont like it :) This was not for us, but will keep trying to make it purs or finding the right recipe

Added a little fresh ginger

So delicious all three kids had seconds and gave it two thumbs up!

Fab… the flavor is amazing. Love. The oyster sauce is a game changer. Next time add grated ginger and then kimchi (large chop). Making for the second time this week. Adding leftover cooked salmon.

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