Nutrition balance score
Good
Glycemic Index
44
Low
Glycemic Load
5
Low
Nutrition per serving
Calories165.1 kcal (8%)
Total Fat8.7 g (12%)
Carbs11.3 g (4%)
Sugars7.8 g (9%)
Protein12.4 g (25%)
Sodium1042.6 mg (52%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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