Chicken Salad Chick Patti Thai Riffic Recipe

Name: Chicken Salad Chick Patti Thai Riffic Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups of cooked chicken breast, shredded; 1/4 cup of creamy peanut butter; 2 tablespoons of soy sauce; 1 tablespoon of lime juice; 1 tablespoon of honey; 1 teaspoon of grated ginger; 1 clove of garlic, minced; 1/4 teaspoon of red pepper flakes (adjust according to taste); 1/4 cup of coconut milk; 1/2 cup of diced red bell pepper; 1/2 cup of shredded carrots; 1/4 cup of chopped cilantro; 1/4 cup of chopped green onions; 1/4 cup of chopped roasted peanuts (for garnish); Salt and pepper to taste; Lettuce leaves or sandwich bread, for serving

Instructions

Prep:20minCook:15min

If you love Thai Chicken Salad then this chicken salad chick patti thai riffic recipe is for you. I found inspiration in the fusion of traditional Thai flavors with the classic comfort of chicken salad. This led me to craft my own unique rendition, which I’ve lovingly named the “Patti Thai Riffic” chicken salad. This recipe is a harmonious blend of the creamy, familiar texture of chicken salad we all adore, with the exotic, vibrant zing of Thai cuisine. It’s a dish that tells a story of culinary exploration and creativity, combining the tender, succulent pieces of chicken with a ... Read more

Updated at: Wed, 11 Dec 2024 09:18:36 GMT