Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories426 kcal (21%)
Total Fat12.1 g (17%)
Carbs64.8 g (25%)
Sugars2.6 g (3%)
Protein14.3 g (29%)
Sodium1222.7 mg (61%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Instructions
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