Nutrition balance score
Great
Glycemic Index
46
Low
Glycemic Load
4
Low
Nutrition per serving
Calories97.7 kcal (5%)
Total Fat1.8 g (3%)
Carbs9 g (3%)
Sugars2.4 g (3%)
Protein12.7 g (25%)
Sodium650.7 mg (33%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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