By mamagourmand.com
Old Fahsioned Hot Fudge Sauce
4 steps
Prep:5minCook:5min
Old fashioned hot fudge sauce recipe uses a handful of simple ingredients like Hershey's cocoa powder, sugar, butter, and milk. Drizzle this homemade, thick and chewy hot fudge over an ice cream sundae for the perfect dessert!
Updated at: Fri, 13 Dec 2024 22:07:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories170.9 kcal (9%)
Total Fat9.5 g (14%)
Carbs22.1 g (8%)
Sugars19.1 g (21%)
Protein2.7 g (5%)
Sodium30.9 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
In a small saucepan place the sugar, butter, cocoa powder, corn syrup, and milk. Heat over medium-low, stirring to combine until butter is melted and sauce is smooth.
Step 2
Continue stirring as mixture comes to boil. Reduce heat to low and simmer, stirring constantly for 1 minute. Remove from heat and stir in vanilla extract and optional peanut butter until smooth.
Step 3
Cool slightly before serving over ice cream. Makes one heaping cup or 9 - 2 tablespoon servings.
Step 4
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Notes
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Makes leftovers
Under 30 minutes