Potato & Bacon Leek Soup

Name: Potato & Bacon Leek Soup
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Cuisine: European
Ingredients: 1/2 pound bacon, cut into 1/2-inch strips; 4 large leeks, white and light green parts only, fine diced and soaked in water; 3 cloves garlic, minced; 1 1/2 pounds Yukon Gold potatoes, peeled and cut into 1/2-inch pieces; 3 sprigs fresh thyme; 1 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1 cup water; 6 cups chicken stock; 1/2 baguette; 4 packets (4 tablespoons) butter; 1/4 cup shredded Parmesan cheese; Pepper

Instructions

Prep:20minCook:50min

Who knew potatoes are not only affordable, but nutrient rich? Frankie is cookin’ up 3 potato dishes that are guaranteed to fill you up, and later a trio of delicious pancakes with a surprising twist.

Updated at: Mon, 09 Dec 2024 08:36:07 GMT