By nutritionstudies.org
Gallo Pinto (Costa Rican Rice and Beans)
Instructions
Prep:10minCook:15min
Rice and beans are a staple in Latin American cuisine. This dish of sautéed rice with black beans is a breakfast mainstay in Costa Rica. It is enriched with a sofrito prepared with onion, pepper and garlic.
Updated at: Sat, 14 Dec 2024 12:52:33 GMT
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