Cherry Cream Cheese Pie Bubble-up

Name: Cherry Cream Cheese Pie Bubble-up
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Cuisine: American
Ingredients: 20 ounce can cherry pie filling (some brands are 21 ounces, that's fine); ½ cup brown sugar (light or dark. Plus ¼c more for top); ½ cup butter (salted or unsalted, melted); 16 ounce can (or equivalent) jumbo biscuits (butter or buttermilk); 4 ounces cream cheese (cut into about 12 cubes)

Instructions

Prep:5minCook:45min

Cherry Cream Cheese Pie Bubble-Up is a delightful dessert that's easy to make and sure to impress. Its combination of sweet cherries, creamy cheese, and buttery biscuits makes it a crowd-pleaser.

Updated at: Wed, 11 Dec 2024 09:57:58 GMT