Piggy Mooncake Recipe

Name: Piggy Mooncake Recipe
Cook time: 1 h 30 min
Total time: 1 h 30 min
Cuisine: Asian
Ingredients: 100g (1/2 cup or 3.5oz) peeled split mung bean; 40g (3 1/4 tbsp) sugar; 1 tbsp coconut/vegetable oil; 115g (1/2 cup) flour; 20g (1 ½ tbsp) oil; 65g (nearly 4 tbsp) golden sugar syrup or honey; 1 egg yolk; 1 tsp water; Water sprayer; Cooling rack

Instructions

Cook:1h 30min

If you are looking for a mooncake recipe without mold, this piggy mooncake is for you. This piggy mooncake recipe is indeed mooncake; however, instead of shaping it in a mooncake press, you can just shape it into a lovely pig.

Updated at: Wed, 11 Dec 2024 10:15:54 GMT