Chinese Dumplings

Name: Chinese Dumplings
Prep time: 40 min
Cook time: 10 min
Total time: 50 min
Cuisine: Chinese
Ingredients: 2 cups all-purpose flour; 1 pinch salt; 3/4 cup warm water (over 43°C/ 110°F); 1/2 pound (0.25kg) ground pork; 1 cup canned sweet corn, drained; 6 medium-size shrimp, chopped (6 oz after peeling); 1 egg (2 oz or 60 g without shell); 2 cloves garlic, minced; 1 teaspoon ginger, minced; 1 tablespoon oyster sauce; 1 tablespoon sesame oil; 1 tablespoon Chinese ShaoXing rice wine; 1 tablespoon soy sauce; Chinese black vinegar; chili oil

Instructions

Prep:40minCook:10min

Chinese Dumplings - Delicious homemade Chinese Dumplings made from scratch with juicy pork, shrimp and sweet corn filling. This is the most flavorful and authentic Chinese dumpling recipe ever!

Updated at: Sun, 12 Mar 2023 11:23:26 GMT