Lobster Chowder Recipe

Name: Lobster Chowder Recipe
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 10 ounces lobster claw and body meat (frozen or canned); 1/2 cup unsalted butter (1 stick); 1/2 cup all purpose flour; 2 cups diced potatoes; 1 cup diced onions; 1 cup diced celery; 1 cup diced carrots; 2 cups chicken stock (vegetable or seafood stock can be substituted); 2 cups milk; 1 teaspoon fresh thyme; sea salt and black pepper to taste

Instructions

Prep:15minCook:1h

Lobster Chowder takes soup to a whole other level. This delicious chowder can make a perfect light meal, add a salad and a loaf of crusty bread and enjoy.

Updated at: Mon, 09 Dec 2024 20:34:51 GMT