Feta Tomato-Basil Fish

Name: Feta Tomato-Basil Fish
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Mediterranean
Ingredients: 1/3 cup chopped onion; 1 garlic clove, minced; 2 teaspoons olive oil; 1 can (14-1/2 ounces) Italian diced tomatoes, drained; 1-1/2 teaspoons minced fresh basil or 1/2 teaspoon dried basil; 1 pound walleye, bass or other white fish fillets; 4 ounces crumbled feta cheese

Instructions

Prep:10minCook:10min

I rely on my husband for the main ingredient in this fuss-free dish. He fills our freezer after his summer fishing trip. —Alicia Szeszol, Lindenhurst, Illinois

Updated at: Mon, 09 Dec 2024 03:03:41 GMT