By dairyfarmersofcanada.ca
Cheddar and Cod Fish Cakes
Golden, crispy and delicious, you’ll want to make these melt-in-your mouth fish cakes with Canadian Cheddar. Easy to make, they are prepared with cod or any other white fish. Serve them as a main dish or make smaller ones to serve as appetizers.
Updated at: Mon, 09 Dec 2024 07:05:20 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
27
High
Nutrition per serving
Calories532.5 kcal (27%)
Total Fat28.5 g (41%)
Carbs38.8 g (15%)
Sugars3.4 g (4%)
Protein33.5 g (67%)
Sodium827.7 mg (41%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
45mlbutter
450gcod fillets
500mlyellow-fleshed potatoes
peeled and diced
5mlworcestershire sauce
15mldijon mustard
1egg
beaten
150gmild cheddar shredded
canadian
3green onions
chopped
30mlfresh parsley
chopped
salt
to taste
freshly ground pepper
to taste
4 cupscrispy rice cereal
crushed to yield 1 1/2 cups crushed cereal
22mlcanola oil
Instructions
View on dairyfarmersofcanada.ca
↑Support creators by visiting their site 😊
Notes
4 liked
1 disliked
Delicious
Easy
Go-to
There are no notes yet. Be the first to share your experience!