Rhubarb Raspberry Iced Tea with Rooibos

Name: Rhubarb Raspberry Iced Tea with Rooibos
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 cup water (250 milliliters); 1/4-1/3 cup honey (85-113 grams, to taste); 1 vanilla bean (or 1 teaspoon pure vanilla extract in a pinch); 1 tablespoon bee pollen (optional); 1/4 cup dried rose petals (6 grams); 1 cup diced rhubarb (100 grams); 1/2 cup raspberries (fresh or frozen, 50 grams); 1 teaspoon lemon juice (or to taste); 4 cups rooibos tea (1 liter)