Gingery Apple Cabbage Sauerkraut

Name: Gingery Apple Cabbage Sauerkraut
Prep time: 24 h 32 min
Total time: 24 h 32 min
Cuisine: European, German
Ingredients: 8 cups red or green cabbage, finely grated or chopped (reserve whole outer leaves for later use); 2 ½ tsp sea salt; 1 cup thinly sliced radish (daikon or red); 1 large apple, cored and thinly sliced + chopped into strips (we like Honeycrisp); 2 Tbsp fresh ginger (grated); 4 cloves garlic (finely minced or grated)

Instructions

Prep:24h 32min

A gingery take on sauerkraut with apple, radish, and cabbage. The perfect addition to sandwiches, salads, bowls, and more! Just 6 ingredients and simple methods required.

Updated at: Mon, 09 Dec 2024 08:51:49 GMT