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naver.com
By naver.com

닭죽 만드는 법

Updated at: Fri, 06 Dec 2024 09:22:52 GMT

Nutrition balance score

Good
Glycemic Index
61
Moderate
Glycemic Load
31
High

Nutrition per serving

Calories448 kcal (22%)
Total Fat6.5 g (9%)
Carbs51.2 g (20%)
Sugars0.2 g (0%)
Protein42.2 g (84%)
Sodium725.7 mg (36%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet

Instructions

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