Homemade Marinara Sauce

I didn't have canned tomatoes so I used fresh tomatoes.

Was easy. Family loved it. Instructions are straight forward and donning no time at all.

This is my go-to marinara. Easy, fast, delicious! I like to use my immersion blender to smooth it out a bit. Yum!

I used fresh tomatoes and then the immersion blender. I also added Tbsp brown sugar

Tasty sauce that can be used for many recipes!

I doubled the recipe and added ½ tsp Italian seasoning. Simmered about 30 mins. It turned out so tasty! I did use SMT crushed tomatoes as recommended 👌 I will definitely make it again in the future

Add Italian seasoning, basil and oregano

Basil was out of stock, so I used parsley, and it was just as tasty. Easy and delicious, it was perfect with chicken parmesan.

Great sauce for pizza 🍕

Nothing like a homemade tomato sauce! This is a great starter recipe. I blended it all after cooking in the saucepan and the consistency was perfect.

This was easy to make. I found that it needed a little more spicing up so I added some garlic salt and some more Italian seasoning. It was good!

3 servings Makes 24 oz. 8 servings for 64 oz