Baked Cheddar Eggs & Potatoes

So good

Added a plant based chicken patty and sweet potato. Turned out wonderful. Cook about 1 minute less next time

Forgot the cheese and added Johnsonville chicken maple sausages.

Will use abit less garlic anf parsley personally as found that overpowering but delicious. I imagine this can be done without the former altogether.

Added cheese after photo was taken and was amazing

I've made this a few times and it's always a hit for breakfast for dinner. The only thing I find challenging about it is because of the method of cooking sometimes the eggs still look raw and they're actually cooked. Lol. Because they're really shiny. But a poke with your finger or fork or something will tell you if they're ready or not.

It was delicious and very filling! I would add a little less garlic next time and follow the suggestion of adding onions and maybe peppers. It was very easy to make, too.

Next time I would scrable the eggs instead. But overall, it was delicious.

A bit too oily for me but it was good either way😄

Use more butter than the recipe says for sure

I added bacon to the potato mixture. So good!!

I added onions and it was delicious!

I would add onions next time.

First time every frying potatoes in cast iron, they came out pretty good. I added some chopped peppers and onion when the potatoes seemed about half done (20 minutes). My mixture seemed a little shallow for cooking the eggs in the oven, so I put them on top of the potatoes and put a lid on the pan to make sunny side up eggs.