Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories429.5 kcal (21%)
Total Fat23.3 g (33%)
Carbs35.2 g (14%)
Sugars6.8 g (8%)
Protein20 g (40%)
Sodium1918 mg (96%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on naver.com
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