Nutrition balance score
Great
Glycemic Index
35
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories338.4 kcal (17%)
Total Fat8.2 g (12%)
Carbs49 g (19%)
Sugars2.5 g (3%)
Protein36.5 g (73%)
Sodium230.1 mg (12%)
Fiber10.5 g (37%)
% Daily Values based on a 2,000 calorie diet
Instructions
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