Yellowtail Teriyaki (Buri no Teriyaki)

Name: Yellowtail Teriyaki (Buri no Teriyaki)
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Cuisine: Japanese
Ingredients: 2 yellowtail fillets; 1 tsp soy sauce (for marinating); 1 tsp mirin (for marinating); 2 tbsp soy sauce (for teriyaki sauce); 2 tbsp mirin (for teriyaki sauce); 2 tbsp sake; 1 tsp sugar; 1 tbsp cornstarch; ½ tbsp cooking oil

Instructions

Prep:20minCook:5min

Buri no Teriyaki is a classic Japanese homestyle meal made with pan-fried Yellowtail filets (Japanese Amberjack) coated in a delectable homemade teriyaki glaze. Try this classic dish, ready in just 25 minutes!

Updated at: Wed, 11 Dec 2024 09:28:52 GMT