Apple Cider Chicken with Butternut Squash

I actually liked it, but my husband hated it. One of only a handful of meals I've made him that he actively disliked. His words were "it's just too much", which I think means there was too much going on for his pallet.

Good but too sweet and watery. I am not sure how to cut down on the sweetness, it just tasted like chicken cooked in apple juice to me. Not ineatble but I need to tweak it.