Oven-Fried Chicken

Prep:15minCook:40min

You need only a handful of ingredients for Ina Garten's Oven-Fried Chicken recipe from Barefoot Contessa on Food Network; buttermilk keeps the meat extra moist.

Updated at: Mon, 09 Dec 2024 07:07:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories932.9 kcal (47%)

Total Fat53.8 g (77%)

Carbs42.1 g (16%)

Sugars9.6 g (11%)

Protein65.7 g (131%)

Sodium1341.7 mg (67%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

2 x 3 poundschickens

cut in 8 serving pieces

1 quartbuttermilk

2 cupsall-purpose flour

1 tablespoonkosher salt

1 tablespoonfreshly ground black pepper

vegetable oil

or vegetable shortening

Instructions

View on Food Network.com

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