Coconut Bread (Guyana -- Caribbean)

Name: Coconut Bread (Guyana -- Caribbean)
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Cuisine: Caribbean
Ingredients: 6 ounces dried fruit (or raisins); 4 cups all-purpose flour; 3 teaspoons baking powder; 1/2 tablespoon salt; 2/3 cup granulated sugar; 1 egg, beaten; 3/4 cup milk; 1/4 lb margarine, melted; 1 teaspoon vanilla extract; 3/4 cup coconut milk; 1 small coconut, grated (about 2 cups)

Instructions

Prep:10minCook:55min

This recipe comes from the internet website recipeisland.com. [NOTE: On 29 June 2009 I edited the ingredients, changing the pounds & ounces of flour & sugar to cups.]

Updated at: Sun, 08 Dec 2024 23:34:18 GMT