Apple Cider Doughnut Muffins

Name: Apple Cider Doughnut Muffins
Prep time: 15 min
Cook time: 22 min
Total time: 37 min
Cuisine: American
Ingredients: 1 1/4 cups apple sauce ((unsweetened or sweetened are both fine!) ); 1 1/4 cup white sugar ((250g) ); 1/2 cup neutral oil ((such as grapeseed, avocado or canola)); 2 large eggs; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour ((240g) ); 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1 1/2 teaspoons ground cinnamon; 1/4 teaspoon nutmeg; 1/4 teaspoon ground allspice; 1/2 teaspoon kosher salt; 1/3 cups all-purpose flour ((40g) ); 2 tablespoons white sugar ((25g) ); 1 teaspoon ground cinnamon; Pinch kosher salt; 2 tablespoons cold (unsalted butter, cut into cubes (28.5g))

Instructions

Prep:15minCook:22min

These Apple Cider Doughnut Muffins taste like an apple cider doughnut but are in muffin form. They’re super tall and delicious with a crispy streusel cinnamon sugar topping.

Updated at: Thu, 21 Nov 2024 16:40:19 GMT