Saag paneer

It was good, the thumbs down is only because it needs a lot more spices. I think I could make it a thumbs up if I make it again.

I add a few pieces of frozen brocoli in and blend with the spinach- works a treat!

No flavour :(

Needed air of tweaking, I suggest keep searching for another recipe. It was way too thick, and not that flavorful. I added the spices I put in my butter chicken (garden masala etc. and it was perfect. I'm still on the hunt for the perfect saag paneer recipe

I liked the fried paneer including the spices but the dish wasn't very creamy. It was my first time making this dish and it could have been better.

Honestly has become my boyfriend and I’s favorite dish to make, we’ve made it twice so far. We used heavy whipping cream as a substitute for the single cream, can’t tell you how long I spent looking for single cream before I realized it was a UK thing.