Chicken Wraps with Mango Chutney
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By My Recipes
Chicken Wraps with Mango Chutney
Instructions
Cook:30min
Using curry powder gives potential health benefits (when turmeric is combined with black pepper, it becomes an amazing anti-inflammatory agent). Mango chutney sweetens this deliciously spicy lunch option.
Updated at: Wed, 11 Dec 2024 09:41:00 GMT
Nutrition balance score
Good
Glycemic Index
64
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories389.1 kcal (19%)
Total Fat9.9 g (14%)
Carbs46.1 g (18%)
Sugars12.3 g (14%)
Protein27.5 g (55%)
Sodium563.5 mg (28%)
Fiber2.8 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 x 6 ounceskinless boneless chicken breast halves
1 tablespooncurry powder
¼ teaspoonkosher salt
½ teaspoonfreshly ground black pepper
divided
1 tablespoonolive oil
½ cupreduced-fat Greek yogurt
2%
¼ cupmango chutney
3 tablespoonsgreen onions
sliced
1 x 8.8 ouncenaan bread
package, white
2 cupsmixed spring greens
Instructions
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