By gourmettraveller.com.au
Lemon tart
Instructions
Prep:35minCook:1h 30min
How do you get that bright, tangy custard and fine crisp base? Pastry chef Catherine Adams shows how it's done, step by step.
Updated at: Tue, 02 Apr 2024 16:19:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
29
High
Nutrition per serving
Calories392.1 kcal (20%)
Total Fat21.9 g (31%)
Carbs41.6 g (16%)
Sugars24.7 g (27%)
Protein7.6 g (15%)
Sodium59.2 mg (3%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on gourmettraveller.com.au
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Notes
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