Nutrition balance score
Good
Glycemic Index
68
Moderate
Glycemic Load
63
High
Nutrition per serving
Calories537.6 kcal (27%)
Total Fat13.5 g (19%)
Carbs93 g (36%)
Sugars0.7 g (1%)
Protein10.9 g (22%)
Sodium616.6 mg (31%)
Fiber4.6 g (17%)
% Daily Values based on a 2,000 calorie diet
Instructions
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