White Bean & Sun-Dried Tomato Gnocchi

Delicious. I used whole wheat gnocchi and evaporated milk instead of cream to make it healthier but otherwise followed the recipe. Good way to get some more beans in your diet.

I felt that the gnocchi with the beans would make a very carb heavy dish so I made some pretty heavy substitutions but I think it worked really well. I used Trader Joe's frozen sweet potato gnocchi with sage, used two 14oz bags. I doubled the rest of the ingredients or close to doubled. Substituted baby bella mushrooms for the beans. First cooked the mushrooms in a heated pan, no oil or water until mushrooms had cooked down a bit and were fragrant. Removed the mushrooms from the pan and set aside. Used chopped Swiss chard instead of spinach and cooked that with the gnocchi. Added in mushrooms at the end with the gnocchi and Swiss chard. It came out very delicious! Will definitely make aagin!

Loved it. Added garlic and came out delicious!!!

Should have salted and peppered while I went.

mini gnocchi makes it much better than full size. Would also add more spinach. More spinach made it better.

Nice. Added garlic and Parmesan to the recipe. And lots of black pepper. Very filling and one pack of gnocci served 2!