Healthy Buffalo Chicken Dip

Name: Healthy Buffalo Chicken Dip
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 2 12.5 oz cans natural diced chicken breast (or one rotisserie chicken, deboned and deskinned); 1/2 cup Frank's Red Hot Buffalo Sauce; 8 oz plain cream cheese (I used 1/3 the fat); 3/4 cup plain non-fat greek yogurt; 1/4 cup french onion chip dip (Optional: substitute non-fat greek yogurt); 1/4 cup shredded sharp cheddar cheese; 4 oz block cheese of choice, shredded (I used Tillamook white cheddar); 1/4 cup diced green onion; 4 tablespoons green onion dip mix seasoning (can subsititue ranch seasoning); 1 bag tositos multigrain scoop chips (or desired chip of choice); 8 sticks fresh celery sticks; 1 bag carrot chips; 1/4 cup canned white queso (drizzled on top); 2 tablespoons chopped green onions; 1/2 cup shredded cheese (for topping)

Instructions

Prep:10minCook:25min

Consisting of layers of pulled chicken paired with sharp cheddar cheese, green onions, and mild buffalo sauce makes this Healthy Buffalo Chicken Dip incredibly irresistible! Serve this game winning dish with fresh celery & carrots or tortilla chips.

Updated at: Wed, 11 Dec 2024 09:38:58 GMT