By simplendelish.com
Red Wine Infused Pot Roast
Instructions
Cook:3h 45min
Perfect for Sunday dinner, this Red Wine Infused Pot Roast will make your house smell wonderful all afternoon as it’s cooking.
Updated at: Wed, 11 Dec 2024 09:28:11 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories808.9 kcal (40%)
Total Fat47.4 g (68%)
Carbs37.7 g (14%)
Sugars5.6 g (6%)
Protein48.1 g (96%)
Sodium595.9 mg (30%)
Fiber6.1 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 Tbspolive oil
3 lbchuck roast
boneless
salt
to taste
pepper
to taste
1red onion
large, roughly chopped
3cloves garlic
minced
14.5 ozcan of beef broth
¾ cupdry red wine
2 sprigsfresh thyme
2 sprigsfresh rosemary
1bay leaf
6carrots
medium, peeled, chopped into chunks
6russet potatoes
medium, or Yukon gold, diced into chunks
Instructions
View on simplendelish.com
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Notes
3 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
Moist
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