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Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
60
High
Nutrition per serving
Calories577.6 kcal (29%)
Total Fat22.5 g (32%)
Carbs87.9 g (34%)
Sugars49.8 g (55%)
Protein7.4 g (15%)
Sodium240.7 mg (12%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
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