By Delicious AU
Easy beef, vegetable and noodle steamboat
Instructions
Prep:5minCook:15min
This spicy bowl of beef broth, noodles and vegetables is easy to make and also a winner in the looks and taste department.
Updated at: Wed, 11 Dec 2024 08:53:49 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
40
High
Nutrition per serving
Calories641.6 kcal (32%)
Total Fat20.6 g (29%)
Carbs73.3 g (28%)
Sugars6.5 g (7%)
Protein39.3 g (79%)
Sodium1249.9 mg (62%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1lbeef stock
1star anise
4 cmginger
2garlic cloves
large, sliced
2long red chillies
seeds removed, thinly sliced on an angle
300grice noodles
dried, thin, or egg
1 tspsesame oil
1 Tbspeanut oil
1leek
pale part only, thinly sliced
2bok choy
quartered
200gfirm tofu
cut into 2cm pieces
2 Tbssoy sauce
2 x 200gsirloin steaks
trimmed, very thinly sliced
100gblack fungus
punnet, cloud ear, or use enoki or thinly sliced shiitake
2spring onions
thinly sliced on an angle
Instructions
View on Delicious AU
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