Doubly Cheesy Meatball Bake

Name: Doubly Cheesy Meatball Bake
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Cuisine: Italian, Mediterranean, European
Ingredients: 2 c. packed torn crustless stale white bread; 1/2 c. crumbled feta cheese; 1/3 c. finely chopped fresh mint, plus more for garnish; 3 cloves garlic, crushed with press; 2 lb. ground lamb or beef chuck (80% lean); 1 tbsp. extra virgin olive oil; 1 medium onion, finely chopped; 1 can (28 oz.) crushed tomatoes; 1 c. lower-sodium beef or chicken broth; 2 tbsp. fresh oregano leaves; 2 bay leaves; 1 1/2 c. shredded Mozzarella cheese