Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories209.9 kcal (10%)
Total Fat8.3 g (12%)
Carbs26.6 g (10%)
Sugars11.7 g (13%)
Protein9.6 g (19%)
Sodium1462.3 mg (73%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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