By sharmispassions.com
Baby Corn Manchurian | Baby Corn Manchurian Dry
Instructions
Prep:15minCook:25min
Baby Corn Manchurian is a popular Indo chinese starter. It can made either dry or gravy as per your liking. Learn to make Baby Corn Manchurian Recipe with easy to follow step by step pictures and instructions.
Updated at: Mon, 09 Dec 2024 07:05:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
10
Low
Nutrition per serving
Calories204.5 kcal (10%)
Total Fat14.5 g (21%)
Carbs17.2 g (7%)
Sugars3.6 g (4%)
Protein2 g (4%)
Sodium1145.1 mg (57%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
10baby corn
nos
2 tablespooncornflour
1 tablespoonmaida
1 teaspoonginger garlic paste
½ teaspoonred chilli powder
salt
to taste
oil
to toast
1 tablespoonoil
1capsicum
small, cubed
2 teaspoongarlic
chopped finely
½ teaspoonsoya sauce
2 TablespoonTomato Sauce
½ teaspoongreen chilli sauce
2 tablespoonspring onion
chopped
salt
to taste
Instructions
View on sharmispassions.com
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