Tender Gluten Free Apple Cake

Name: Tender Gluten Free Apple Cake
Prep time: 1 h 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 1/2 pounds baking apples; 1 1/2 teaspoons ground cinnamon; 1/8 teaspoon freshly ground nutmeg ((optional)); 1 tablespoon freshly squeezed lemon juice; 1 1/8 cups all purpose gluten free flour blend ((I used Better Batter; please click thru for appropriate blends)); 1/2 teaspoon xanthan gum ((omit if your blend already contains it)); 1 teaspoon baking powder; 1/2 teaspoon kosher salt; 10 tablespoons unsalted butter (at room temperature); 1 cup granulated sugar; 2 eggs (at room temperature, beaten); 1 teaspoon pure vanilla extract