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By blueapron.com

Smoky Swiss Chard & Black Bean Tostadas with Queso Fresco & Roasted Piquillo Peppers

Instructions
Cook:20min
The word “tostada” means “toasted” in Spanish, but it can refer to any dish that’s made with a toasted or fried tortilla as a base. Here, we’re toasting our tortillas in the oven with a little oil for a light, crispy touch. Then we’re loading them up with sautéed Swiss chard and black beans, smoky-sweet roasted piquillo peppers (a mild Mexican variety), crumbly queso fresco, lime-infused sour cream and cilantro, for a hearty meal bursting with flavor and crunch.
Updated at: Mon, 09 Dec 2024 07:30:54 GMT

Nutrition balance score

Great
Glycemic Index
36
Low
Glycemic Load
50
High

Nutrition per serving

Calories870.3 kcal (44%)
Total Fat19 g (27%)
Carbs136.6 g (53%)
Sugars9.4 g (10%)
Protein41.4 g (83%)
Sodium682.6 mg (34%)
Fiber26.3 g (94%)
% Daily Values based on a 2,000 calorie diet

Instructions

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