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Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
18
Moderate
Nutrition per serving
Calories191.2 kcal (10%)
Total Fat0.3 g (0%)
Carbs31.8 g (12%)
Sugars26.5 g (29%)
Protein1 g (2%)
Sodium121.1 mg (6%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on cookrepublic.com
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