By aberdeenskitchen.com
Sheet Pan Shrimp Boil
Instructions
Prep:5minCook:40min
All the flavors of a classic shrimp boil without the mess! Creole seasoned juicy shrimp, andouille sausage, potatoes and tender corn.
Updated at: Mon, 09 Dec 2024 07:30:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
77
High
Glycemic Load
28
High
Nutrition per serving
Calories649.5 kcal (32%)
Total Fat31.7 g (45%)
Carbs36.6 g (14%)
Sugars2.4 g (3%)
Protein56.7 g (113%)
Sodium2198.5 mg (110%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
1 lbshrimp
jumbo, peeled and deveined
13 ouncesandouille sausage
sliced into 1 inch rounds
1 lbbaby potatoes
cut into 1/2 inch pieces, I used baby tri color potatoes, yukon gold or red potatoes also work
3 earscorn
husks on or wrapped in foil
4garlic cloves
minced
1 tablespooncreole seasoning
fresh parsley
chopped for garnish
Instructions
View on aberdeenskitchen.com
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Notes
12 liked
1 disliked
Easy
Kid-friendly
Delicious
Go-to
Spicy
