Low FODMAP Salted Caramel Apple Pecan Pie

Name: Low FODMAP Salted Caramel Apple Pecan Pie
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: Half a Batch All-Butter Pie Crust, (ready to roll); 1 1/2 cups (149 g) pecan halves; 2 cups (240 g) chopped peeled Pink Lady apples; 1 cup (240 ml) light corn syrup; 1 cup (214 g) firmly packed dark brown sugar; 3 large eggs, (at room temperature, whisked); 5 tablespoons melted unsalted butter; 1 tablespoon vanilla extract; 1/2 to 3/4 teaspoon salt

Instructions

Prep:10minCook:1h

You can have a treat, every now and then. Sugar is not high FODMAP, but we do recommend that you consider this pie, and recipes like it, as an occasional treat. Stick with the serving sizes!Low FODMAP Serving Size Info: Makes 1, 9-inch (23 cm) pie; 16 servings

Updated at: Mon, 09 Dec 2024 07:06:18 GMT